Yellow Fava Beans | Baghala - 12 oz.

Flavorful and Versatile Yellow Fava Beans

Sadaf Yellow Fava Beans, also known as Baghala, bring a mildly nutty and earthy flavor that pairs beautifully with a variety of dishes. These tender beans are commonly used in Middle Eastern and Mediterranean cooking, making them perfect for hearty stews, soups, and rice dishes. Their rich texture makes them ideal for dishes like Baghali Polo (Persian fava bean rice) or simply sautéed with spices and herbs. They are also a great choice for dips, spreads, or added to salads.

Ingredients: Yellow Fava Beans.

Key Features:

• Mild, nutty flavor that complements a wide range of dishes
• Perfect for stews, soups, rice dishes, and dips
• Commonly used in Middle Eastern and Mediterranean cuisines
• Product of USA
• Kosher certified

Allergen Information: Packed on shared equipment with wheat, tree nuts, soy, and sesame.

Order now and add the delicious, earthy taste of Sadaf Yellow Fava Beans to your favorite recipes, from traditional rice dishes to modern salads.